Butter lettuce, as well as beet tops, is something that you need to prepare and eat the same day.
Category: salads
Recipes of salads: raw / cooked / vegan / vegetarian
Kimchi Recipe
"What to do with Chinese (Napa) cabbage?", - Kimchi!!!
Dealing with raw beetroots
The nutritional value of fresh beet is great and probably a salad should be ok, but... but that earthy taste! It is unpleasant.
When a day is lightly dizzy-make your cooking very easy!
The name of the post says all it needed! Some days are just not designed for making meal with a long ingredient list. Sometimes I just want to eat, but not fascinate about cooking.
Tech-tips for dealing with celery stems
It seems that fresh vegetables for daily menu is mission impossible, because they spoil quickly, and, -What is important!-, vegetables are chewy, non-digestible and not tasty!!!😀 Here are some tech-tips how to deal with celery stems in such a way, that it would stay fresh for weeks and eatable as salad ingredient:)
Two kale-salad versions for positive conversions
I got to know about kale plant (eatable leaf cabbage), actually as well as about other green salad leaves types..., in the age of 38:) Not too late and just in time! After few experiments - two great tasting kale-salad versions are here!